An understanding of the unique characteristics of the restaurant industry is essential to a restaurant’s success. Our restaurant clients span from single location restaurants to growing chains with multiple locations across the province.

• Compilation, review or audit of financial statements
• Corporate income tax filings
• Advisory during start-up
• Coordination of bank financing
• Consultation during the expansion stage
• Tax planning
• Due diligence and business valuations

Industry Experts: Elias Benaim, Jerry Dykopf and Jeff Westreich